Engelse menukaarten | Het Strand

welcome!

Welcome at our restaurant. Below you can see our menu’s.

lunch

Eel Lime mayonnaise – little gem – toast (brioche)	18,75
Vitello tonato Veal- tuna mayonnaise – shallot – arugula – rustic bread (choice: white or brown)	14
Chicken caesar Bacon – egg – tomaot – little gem – anchovy dressing – rustic bread (choice: white or brown)	13,75
Marinated beef loin Black garlic mayonnaise – wasabi crunch – Edamame – rustic bread (choice: white or brown)	15,75
Smoked salmon Avocado – red onion – egg – saffron mayonnaise – arugula – Swedish pita bread	16,75
Dutch shrimps Little gem – tomato – cocktail sauce – rustic bread (choice: white or brown)	16,75
Tofu (Vegan) Pesto – tomato – balsamic – pumpkin – Swedish pita bread	13,75

12 O’Clock menu “Het Strand” Ask your waiter for the menu of the day!	15,75
2 “Holtkamp” old cheese croquettes With rustic bread (choice: white or brown)	13
2 “Holtkamp” shrimp croquettes With rustic bread (choice: white or brown)	16,75
2 “Holtkamp” meat croquettes With rustic bread (choice: white or brown)	11
Fried eggs “Het Strand” Fried eggs with ham and/or cheese – salad With rustic bread (choice: white or brown)	10,75
Grilled sandwich – Tuscan flatbread Farmers ham and cheese	8
Burger Strand style & French fries Onion – cheddar – bacon – mayonnaise – relish – brioche	21,75
Carpaccio (organic beef) Reypenaer (old cheese) – balsamic mayonnaise – arugula – tomato – pine nut With rustic bread (choice: white or brown)	16,75

Bun with a “Holtkamp” croquette	4,75
French fries with mayonnaise	5,25
Frikandel (Dutch fried meat roll) with French fries	7,00
“Holtkamp” croquette with French fries	8,00

LUNCH

Restaurant opens at 10 am
Lunch is served from 12 pm to 3.30 pm

appetizers

Bread with homemade spreads	9
Pata Negra 100 grams – bread – olive oil	17,5
Taco Choices: beef – tuna – crab	6
Tasting of taco’s Beef – tuna – crab	17,5

starters

Tomato soup (V) Cheese stick – basil	7,75
Fish soup from Katwijk Garnish of Dutch shrimp and whitefish – served with bread & rouille	12,75
Carpaccio Reypenaer – balsamico mayonnaise – aragula – tomato – pine nuts	16,75
Quesadillas (V) Guacamole – sour cream	12
Triple fish Dutch shrimp – tuna – eel	19,75
Torched salmon Crispy sushi rice – spicy sriracha sauce – wasabicrunch – Japanese mayonnaise – crab salad Extra option: with Tuna	16,75 +6,5
Marinated beef loin Black garlic mayonnaise – wasabi crunch – Edamame	15,75
Vegetarian crispy rice (V) Avocado – sriracha – nori – cucumber	15,5

oysters – geay

Classic Shallot – red wine vinager – lemon	4,5
Gin-tonic granité Gin – tonic – cucumber salsa	5
Japanese Dashi – chive – rice vinegar	5
Tasting Enjoy 3 x 2 oysters	26,5

Lobster

Half a lobster Choose from our whole lobster dishes. Possible as a starter or as a main course!	19,75
Whole Lobster – cold With “Zaanse” mayonnaise	42,5
Whole Lobster with herb butter From the oven	45
Whole Lobster – classic Spinach – butter – Dutch shrimp – tomato	47,5

fruits de mer

Fruits de Mer Combination of cold and warm shellfish and crustaceans	45,75 p.p.
Oysters – Cockle – Vongole – Dutch shrimp – Tiger prawns served with “Zaanse” mayonnaise, cocktail sauce, lemon and red wine vinager with shallot
Extra to go with your Fruits de Mer Half a lobster	19,75

main courses

Small Dutch sole fish – 3 pieces Remoulade – lemon	27,75
Small Dutch sole fish – 4 pieces Remoulade – lemon	33,75
Red gurnard fillet Clams – bell pepper beurre blanc – legumes	28,75
Chicken teriyaki Chicken thigh – bell pepper – gyoze – udon noodles	24,5
Prawns Garlic – spaghetti – chili flakes	27,75
Steak & Ribs Whisky lacquer – sweet soy sauce – green beans – garlic	29,75
Tournedos Green pea – mushrooms – shallot gravy – onions	32,75
T-bone Steak – 500 gramm Herb butter – gravy – tomato – baby potatoes	39,5
Tuna steak Oriental dressing – bok choy – Edamame – red pepper	31,75
Combination of fish, shellfish & crustaceans Please ask your waiter for the selection of the day	34,75
Tofu & noodles (Vegan) Teriyaki – gyoza – vegetables	22,75
Plant based kebab (Vegan) Tzatziki – couscous – tomato – red onion	23,75

sides

All our main courses are served with salad, French fries and Zaanse mayonnaise
Extra to order:
Baked potatoes with onion – 5,5
Daily fresh vegetables – 5,5
Sweet potatoe with truffle,
Parmesan and chive – 6,5

allergy / food intolerance

Almost all of our dishes can be adapted to your allergy or food intolerance. Please ask your waiter.

meal size salads

Salad “Het Strand” Crispy torched fresh tuna – cherry tomato – onion – pine nuts – egg – olives – croutons	23,75
Salad Burrata Melon – pesto – balsamic – pine nuts Also available in vegan: with Tofu!	18,75
Caesar salad Egg – chickenthigh – tomato – crouton – Reypenaer cheese – caesar dressing	19,75

kids menu

Fish of the day French fries – mayonnaise – apple sauce – ice cream	10
Kids spareribs French fries – mayonnaise – apple sauce – ice cream	10
Chicken pieces French fries – mayonnaise – apple sauce – ice cream	10
Kids pizza Tomato sauce – cheese – ice cream	12,75

dessert

Kids ice cream	7
Mont Blanc Vanilla ice cream – eggnog – chocolate sauce – whipped cream	10
Pecan & Caramel Pecan nut – mousse -ice cream – whipped cream – atsina	10,75
Selection of Cheese Traditional homemade nut bread – carrot – pepper chutney	14,5
Tasting of 3 fortified wines (Port) Pineau des Charentes – Ratafia – LBV Port Recommended to order with the selection of cheese!	8,75
Crème Brûlée Vanilla – whipped cream – salted caramel ice cream	10,75
Tasting of Pear & Chocolate Vanilla ice cream – hazelnut – whipped cream – atsina	11,75
Grand Dessert For 4 or 5 people	72,75
Sweets “Het Strand” 5 sweet items – goes great with coffee!	8,75

vegan ice cream

Chocolate Bomb – 5,75 per cup
Classic Vanilla – 5,75 per cup
Chocolate & Chunks – 6,75 per cup
Maple & Pecan – 6,75 per cup